Salami Making Class

Salami Making Class
Sunday April 8th, 2018
$95 per person

Class Location & Address Coming Soon

Chef Billy Rawstrom of Maiale Deli & Salumeria will host a Salami Making Class on Sunday, April 8th, 2018 at 11 AM!

Topics that will be covered in the class include:

• Sausage Making Principles
• At Home Set Up
• Salami and Cured Meat Principles
• Hands on Sausage Making
• Make your Salami and “adopt” it weeks later!
• Tour a USDA Approved Facility
• Salami Tasting to Follow after Class

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Please include your name, email and phone number when purchasing your tickets.
Any questions please call us at 302-691-5269 or email us at
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Salami Class
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